Bean Salad with Raspberry Vinaigrette

Yields1 Serving


1 can Black Beans
1 can Haricot Beans
1 can Chickpeas
1 can Pink Beans
1 Red Onion
1 Tomato
3 tbsp chopped Coriander Leaves
2 tsp minced Garlic
4 tbsp Raspberry Vinaigrette or add to taste



Chop the Coriander, Onion and Tomato and mix in a bowl with the garlic.


Drain and rinse the beans and add to mixing bowl.


Add the Raspberry Vinaigrette to taste and mix thoroughly.


Enjoy with your favorite Doña Lola Tortilla Chips or top your tacos served in our Doña Lola Tortillas.

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